Red bean Zongzi
2024-08-02 15:00:05 71
Dragon Boat Festival every year, good health every year! Eating Zongzi during the Loong Boat Festival, and tasting it, can be different from zongzi. Here I wish everyone a healthy Dragon Boat Festival!
Details of ingredients
Technique
Steps to make Red bean Zongzi
- 1. Zongzi leaves.
- 2. Glutinous rice.
- 3. Fold the zongzi leaves into a nest.
- 4. Fill the glutinous rice.
- 5. Press the zongzi leaves tightly and fold them in half.
- 6. Cut off excess leaves.
- 7. Wrap it up and tie it with a rope.
- 8. Packaged finished products.
- 9. Fill the pot with water and soak for half an hour.
- 10. Fill more water than zongzi leaves.
- 11. Cook the high-pressure cooker at night and keep it warm while soaking it in the pot.
- 12. Turn off the power and open the lid in the morning.
- 13. Finished product drawings.
- 14. Finished product drawings.
- 15. Sticky brown sugar tastes particularly fragrant and delicious.