Homemade yogurt

1. Finished product drawings.

2. Finished product drawings.

3. Wash the yogurt bottle clean.

4. Disinfect and dry the water for later use.

5. Materials for making yogurt.

6. Put pure milk into an oil-free and water free container, add white sugar, and stir well.

7. Heat over low heat until the sugar melts, then turn off the heat.

8. Then mix the yogurt mushroom powder evenly.

9. Evenly distribute in yogurt bottles.

10. Put it into the bread maker and start the yogurt program.

11. The taste is better after being refrigerated in the refrigerator.

12. Finished product drawings.

13. Finished product drawings.