Homemade yogurt
2024-05-09 02:58:56 342
A very healthy yogurt that can be made with just one electric rice cooker. And the ingredients are easy to find, as long as you operate them properly, you can make homemade yogurt at home.
Details of ingredients
Technique
Steps to make Homemade yogurt
- 1. The prepared yogurt is shown in the picture
- 2. Prepare ingredients: 450ml of pure milk, 100ml of Guanyi lactic acid milk, and 40g of fine sugar.
- 3. Pour pure milk into a measuring cup, add fine sugar, and stir well.
- 4. Add Guanyi lactic acid milk to pure milk and stir evenly.
- 5. Sieve three times and cannot be omitted.
- 6. Glass containers can be cleaned and disinfected at high temperatures, either by steaming or boiling. Pour the milk into a glass container and cover it with a lid.
- 7. Place the glass container containing milk in the Korean Kuchen rice cooker and add purified water as shown in the picture.
- 8. Select yogurt mode and turn it on.
- 9. Fermentation time is 8 hours.
- 10. Good yogurt is ready! Open the lid and tilt it to see if it doesn't flow.
- 11. Take out the yogurt and refrigerate it in the refrigerator. Before consumption, you can pair it with your favorite fruit cookies to make a great afternoon tea.
