Exorcism and Blessing - Laba Congee

2025-01-13 02:59:08 208

Exorcism and Blessing - Laba Congee
Today is the annual Laba Festival again. It is also the most significant festival in the twelfth lunar month, on the eighth day of the twelfth lunar month. In ancient times, it was called "Laba Day" and commonly known as the "Laba Festival". Since the pre Qin period, the Laba Festival has been used to worship ancestors and gods, praying for a bountiful harvest and good luck. It is said that the founder of Buddhism, Shakyamuni, also achieved enlightenment on the eighth day of the twelfth lunar month. Therefore, Laba is also a festival for Buddhists, known as the "Buddha's Enlightenment Festival"< br>

Details of ingredients

  • Red beanAbout 50 grams
  • Big black beansAbout 50 grams
  • Small red datesAbout 50 grams
  • peanutAbout 50 grams
  • Water chestnut riceAbout 50 grams
  • RaisinsAbout 50 grams
  • Crystal riceAbout 50 grams
  • mung beanAbout 50 grams
  • waterAbout 3500 milliliters

Technique

  • difficultySimple
  • workmanshipcook
  • tasteSweetness
  • timean hour

Steps to make Exorcism and Blessing - Laba Congee

  • 1. Prepare ingredients.
  • 2. Wash the red beans, black beans, Shandong Leling red dates, peanuts, water chestnuts, raisins, and mung beans and pour them into an electric pressure cooker.
  • 3. Wash the crystal rice thoroughly and pour it into the electric pressure cooker.
  • 4. Then add about 3500 milliliters of water to the pot.
  • 5. Cover the pressure cooker lid and screw it on. Plug in and select the congee cooking gear.
  • 6. When the time is up and the pressure disappears, you can open the lid and eat it.
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