White radish Meat-ball soup soup

2024-11-22 15:01:30 58

White radish Meat-ball soup soup
When you are used to making fried meatballs, make more and save them for the next meal to make soup. You can freely add various vegetables and stew them in a large bowl, which is nutritious and can be used as both a dish and a meal. Not only can it increase satiety, but it can also help with dieting and weight loss.

Details of ingredients

  • fried pork balls1 bowl
  • celery50g
  • Dried shiitake mushrooms5
  • Soybean sprouts150g
  • Octagon1 unit
  • peppera little
  • gingera little

Technique

  • difficultybeginner
  • workmanshipcook
  • tasteSlightly spicy
  • timeHalf an hour

Steps to make White radish Meat-ball soup soup

  • 1. Soak dried shiitake mushrooms in hair
  • 2. Cut celery, ginger, and soaked mushrooms into shreds separately
  • 3. Wash the soybean sprouts thoroughly
  • 4. Add water to a pot, add star anise, Sichuan peppercorns, and shredded ginger, and bring to a boil
  • 5. Put soybean sprouts and mushrooms and cook them
  • 6. Add celery again
  • 7. Finally, put in the fried meatballs
  • 8. Add an appropriate amount of soy sauce and cook until cooked
  • 9. It's great to have a bowl of hot and cozy food
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