Oyster sauce, garlic, lettuce
2024-08-19 02:59:16 573
Round lettuce is a type of lettuce, but it is crisper and has a better taste than other regular lettuce. Today, this oyster sauce, garlic, lettuce dish won't even change meat, it will be sold out when served.
Details of ingredients
Technique
Steps to make Oyster sauce, garlic, lettuce
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1. Prepare a round lettuce.![]()
2. Tear into larger pieces and wash them clean with clean water.![]()
3. Cut garlic into minced garlic and prepare half a bowl of water starch.![]()
4. Heat water in a pot, add a little salt and two drops of oil to the water when it boils. Put the lettuce in the pot and blanch for 5 seconds. Remove and serve on a plate.![]()
5. Heat oil in a pot, add minced garlic and a small amount of dried red pepper, and stir fry until fragrant.![]()
6. Add oyster sauce inside and stir fry evenly.![]()
7. Pour in the starch.![]()
8. If the soup is thick, turn off the heat and pour the sauce over the lettuce.![]()
Does it have a strong appetite at first glance.![]()
10. Finished product drawings.
