Oyster sauce, garlic, lettuce

2024-08-19 02:59:16 577

Oyster sauce, garlic, lettuce
Round lettuce is a type of lettuce, but it is crisper and has a better taste than other regular lettuce. Today, this oyster sauce, garlic, lettuce dish won't even change meat, it will be sold out when served.

Details of ingredients

  • Round lettuce1 piece
  • garlic8 pills
  • Oyster sauce1.5 spoons
  • capsicuma little
  • Shuidian powderHalf small bowl

Technique

  • difficultybeginner
  • workmanshipmix
  • tastesalty and savory
  • timeTen minutes

Steps to make Oyster sauce, garlic, lettuce

  • 1. Prepare a round lettuce.
  • 2. Tear into larger pieces and wash them clean with clean water.
  • 3. Cut garlic into minced garlic and prepare half a bowl of water starch.
  • 4. Heat water in a pot, add a little salt and two drops of oil to the water when it boils. Put the lettuce in the pot and blanch for 5 seconds. Remove and serve on a plate.
  • 5. Heat oil in a pot, add minced garlic and a small amount of dried red pepper, and stir fry until fragrant.
  • 6. Add oyster sauce inside and stir fry evenly.
  • 7. Pour in the starch.
  • 8. If the soup is thick, turn off the heat and pour the sauce over the lettuce.
  • Does it have a strong appetite at first glance.
  • 10. Finished product drawings.
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