#The Beauty of Trust # 【 Corn Noodle Wowo Head 】

2024-10-20 03:00:05 1626

#The Beauty of Trust # 【 Corn Noodle Wowo Head 】
Wowotou is usually made of corn flour, yellow in color. Its appearance and name are the same, with a conical bottom that has a concave mouth inward, hence the name Wowotou< br>

Details of ingredients

    Technique

    • difficultybeginner
    • workmanshipsteam
    • tasteMilk fragrance
    • timeHalf an hour

    Steps to make #The Beauty of Trust # 【 Corn Noodle Wowo Head 】

    • 1. Mix glutinous rice flour and corn flour in a ratio of 1:2, add an appropriate amount of white sugar, and mix milk and flour to form a smooth dough.
    • 2. Knead the dough into long strips and evenly divide them into several equal parts.
    • 3. Roll each minute into a circle.
    • 4. Take a small piece of dough and use your thumb to shape it into a conical shape.
    • 5. Put all the well made steamed buns into a pot with cold water, bring to a boil over high heat, and steam over medium heat for 15 minutes.
    • 6. Once cooked, add your favorite dishes while they are still hot. The side dishes I paired with are shrimp stir fried with carrots and zucchini, which are very delicious.
    • 7. Finished product drawings
    • 8. Finished product drawings
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