Cocoa flavored Chicken rolls

2024-08-09 14:59:56 618

Everyone is familiar with Chicken rolls, a snack that has grown from snacks to big food since 1980. I usually buy Chicken rolls from supermarkets. They taste crispy and smelly. They are especially delicious. Now that I have children, my children also love to eat. Seeing the children like them, my mother always wants to try to make some at home. After all, the materials she uses are genuine, safe and secure. How much you eat and how much you make is not wasted. What you eat first is fresh and delicious< br>

Details of ingredients

EggsTwo
butter50g
Low gluten flour40g
Fine sugar40g
Cocoa powder5g

Technique

difficultybeginner
workmanshipother
tasteOriginal flavor
timeTwenty minutes

Steps to make Cocoa flavored Chicken rolls

1. To make a Chicken rolls, eggs at normal temperature should be used to avoid solidification when encountering butter. Put the eggs into a bowl, add fine granulated sugar, and use the egg cream to fully mix until the granulated sugar melts.
2. Melt the butter in advance over hot water, add it to the egg mixture, and stir until evenly mixed.
3. Mix the low gluten flour and cocoa powder evenly, sieve them into the egg mixture.
4. Use the method of drawing "Z" to stir the egg well to get a smooth and fine Chicken rolls batter without dry powder and particles. Let it stand for 15 minutes to let the materials blend with each other.
5. I use an electric pottery stove to make it today, because the fire power is relatively stable, and the heating area is relatively uniform and controllable. Click the "stove ring" button, select the heating area with the same area as the pot. Uniform heating is very important for making Chicken rolls.
6. Pour a small amount of batter into the center of the Chicken rolls pan, and make sure to put less batter at the beginning to avoid overflow.
7. Cover the lid tightly. The plus and minus signs below the electric ceramic stove are used to adjust the firepower, which is particularly convenient. Adjust the firepower to 400 watts.
8. After repeated attempts, the two sides of the Chicken rolls pot can be heated for 15 seconds with 400 watt power.
9. Wear heat insulation gloves, roll up the Chicken rolls with chopsticks, and press the final closing position on the pot for a while.
10. The rolled Chicken rolls will become very crispy after being put on the grid to cool.
11. The cocoa flavor is rich and delicious.