Black Sesame Margaret
2024-11-13 14:59:32 439
Details of ingredients
Technique
Steps to make Black Sesame Margaret
- 1. Soften butter!
- 2. Add sugar!
- 3. Whip fluffy!!
- Sift the egg yolk and then put it into the butter!
- 5. Then sieve in the flour and knead it into a ball!
- 6. Add sesame seeds!
- After kneading evenly, put it in the refrigerator and refrigerate for about 1 hour!
- After taking it out, divide it into evenly sized clusters!
- 9. Press with your thumb and preheat the oven to 170 ° C for 15 minutes in the middle layer!
- 10. Appreciation of finished products!
- 11. Appreciation of finished products!
- 12. Appreciation of finished products!
- 13. Appreciation of finished products!
- 14. Appreciation of finished products!
- 15. Appreciation of finished products!