Cookies

2024-08-29 02:58:59 126

Cookies
Snacks prepared for children at home. I made three flavors, but the child has a good taste and only likes the original flavor of cookies. Matcha and cranberries went straight into the father's stomach. My dad and I still love the sour and sweet taste of cranberries the most< br>

Details of ingredients

  • Cranberry cookies: low powder115 grams
  • Whole egg mixture19 grams
  • butter60 grams
  • Sugar powder40g
  • Vanilla cookies: low powder170 grams
  • butter120 grams
  • Sugar powder40g
  • Egg liquid60 grams
  • milk10 grams
  • milk powder30 grams
  • Fine sugar35 grams

Technique

  • difficultySimple
  • workmanshiproast
  • tasteSweetness
  • timeThree hours

Steps to make Cookies

  • 1. Cranberry cookies: soften butter, add soft white sugar, and stir evenly with an electric mixer.
  • 2. Add the egg mixture in 2 portions and beat until smooth and fluffy.
  • 3. Add sifted low powder.
  • 4. Add cranberries and mix well.
  • 5. Organize into a rectangular shape and freeze in the freezer for half an hour. Half an hour later, take out and cut 4mm pieces. Oven middle layer 180 degrees for 20 minutes.
  • I won't say much about the vanilla flavor. Beat butter with powdered sugar, add a few drops of vanilla extract, sieve in low powder and milk powder, mix well, put into a piping bag and squeeze out the shape.
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