Yuanbao Dumplings
2025-01-16 03:01:15 358
The traditional Chinese New Year custom is on the fifth day of the first lunar month, commonly known as Po Wu. On this day, there is a custom called "driving out the five poor" (intellectual poor, academic poor, literary poor, life poor, social poor). At dawn, setting off firecrackers and cleaning up expresses the beautiful wishes of the Chinese working people to ward off evil and disasters, welcome good fortune and blessings< br>
Details of ingredients
Technique
Steps to make Yuanbao Dumplings
![]()
1. Prepare raw materials![]()
2. Use carrot juice and noodles![]()
3. After frying the eggs and breaking them into pieces, cover them with plastic wrap and wake them up![]()
4. First, put all the ingredients except for chives in the eggs and mix well![]()
5. Add chives and mix well![]()
6. Rolling leather![]()
7. Wrap it into dumpling shape first![]()
8. Pinch both sides together to form a ingot shape![]()
9. Packaged![]()
10. Bring water to a boil and boil for 7 minutes. Turn off the heat![]()
11. Plate installation![]()
12. Breakfast
