Sheep offal soup

1. Ingredients: sheep offal, vermicelli, fungus, scallions, coriander, salt, pepper, rice vinegar, soy sauce

2. Boil water in the pot and add sheep offal

3. After the pot boils, skim off the foam

4. Add fungus

5. Join the well posted fans

6. Add salt

7. Add soy sauce

8. Add rice vinegar

9. Add pepper powder

10. Add scallions and chopped cilantro

11. Delicious lamb offal soup