Avocado sushi
2024-04-13 16:14:52 1795
![Avocado sushi](https://i3.meishichina.com/attachment/recipe/2020/02/10/2020021015813163705011958079.jpg?x-oss-process=style/c640ms)
Spring is here, and the flowers on the balcony are about to bloom. Due to the special season this year, I can only enjoy flowers on my own balcony. I made this avocado sushi, which is delicious and beautiful. (I used to make good sushi and take it out for spring outings) It has a touch of spring flavor and I really like it.
Details of ingredients
Technique
Steps to make Avocado sushi
- 1. Preparation.
- Add an appropriate amount of salt and sushi vinegar to the rice and mix well.
- 3. Cut avocado and ham sausage into long strips.
- 4. Take a piece of seaweed and spread ham sausage, avocado, and meat floss on top.
- 5. Roll it up.
- 6. Three rolls.
- 7. Then take another piece of seaweed and spread it over rice.
- 8. Place two rolls of wrapped sushi at one-third of the area, and then place meat floss in the middle.
- 9. Arrange the last wrapped sushi roll.
- 10. Roll it up, tighten it a bit, and then cut it into sections with a knife dipped in water.
- 11. Delicious and beautiful avocado sushi is ready, enjoy it now.