Hot Tomato Beef Dumplings - Secret Recipe for Making Fresh and tender Beef Filling with Soup
2024-04-13 22:15:27 741
There is a saying in the north: If you don't bring the dumpling bowl at the beginning of winter, no one will care if your ears freeze. Hehe, that means you must make dumplings to eat at the beginning of winter, commonly known as "pinching frozen ears". Our winter solstice tradition here in Weihai is to eat dumplings, which also means "Jiaozi is a new year"< Br>
Details of ingredients
Technique
Steps to make Hot Tomato Beef Dumplings - Secret Recipe for Making Fresh and tender Beef Filling with Soup
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1.1. Prepare the flour, add cold water and egg white first, knead into a smooth dough, cover with cling film, and let it sit for 20 minutes. Wash and chop the beef into puree, then put it into a container. (I don't like eating machine made dumplings, I only chop them by hand)![]()
2.2. Chop the pork into minced meat, and chop the scallions, ginger, and cilantro into small pieces for later use.![]()
3.3. Soak the Sichuan peppercorns in hot water and cover for 15 minutes. Take out the Sichuan peppercorns, mix the two types of meat fillings, and then add cooking wine and mix for a while.![]()
4.4. Add ginger, scallions, chopped coriander, and salt and stir well. (For those who like to eat vegetables, you can add some chopped scallions or chopped cabbage here)![]()
5.5. Add sugar, soy sauce, and oyster sauce, then pour in olive oil and sesame oil and mix well.![]()
6.6. Add egg white, pour in Sichuan pepper water and mix well. Then, pour in the juice beaten with tomatoes beforehand, stir while pouring until the meat filling becomes thick and firm, and then refrigerate in the refrigerator. (Refrigerating for half an hour to one hour would be better for packaging)![]()
7.7. After kneading the dough, take it out and roll it into long strips to cut into pieces. Roll it out to the size of a dumpling skin, wrap it in filling, pinch it up, boil water in a pot, and add the dumpling until cooked. Remove from the pot.
