Yunnan rare soybean powder

2024-07-06 15:00:12 669

Yunnan rare soybean powder
Thin bean flour is a good summer snack in Yunnan. It is made of the best white pea flour and boiled into porridge. Diluted soybean powder is very refreshing and has the effect of clearing summer heat. It is a specialty of Huize, Yunnan< br>

Details of ingredients

  • Pea powder50 grams
  • salt2 grams
  • Clear water550 grams
  • Light soy sauce5ml
  • Beef and chili peppersa little
  • Coriandera little

Technique

  • difficultySimple
  • workmanshipcook
  • tasteSlightly spicy
  • timeTen minutes

Steps to make Yunnan rare soybean powder

  • 1. Take 50g of pea powder and put it into a container
  • 2. Add 100 grams of clean water and mix into a paste
  • 3. Pour the remaining 450 grams of water and 2 grams of salt into a small pot
  • 4. Heat over low heat until the water is about to boil, then pour in the batter; Edge to edge stirring
  • 5. During the cooking process, make sure to continuously stir and cook for approximately 10-15 minutes
  • 6. The cooked paste is in this state, neither too thick nor too thin
  • 7. Pour into a bowl
  • 8. Add light soy sauce, beef chili sauce, sprinkle with cilantro, mix well, and you can drink it
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