Kwai Breakfast Yunnan Crossing the bridge noodles
2024-04-21 21:48:54 409
Breakfast: two bowls of Yunnan Crossing the bridge noodles, plus a tomato, a cucumber, and two eggs. It's so simple. Breakfast is OK. It's easier to make a bubble, mix it, and then start the meal. A bowl of Boletus fried rice noodles with sauce. It's spicy and delicious. A bowl of Boletus, chicken soup, and rice noodles, with a refreshing and non spicy taste. The two of them enjoyed each bite of spicy food, and each person didn't eat enough. They finished the dish in minutes, then picked up their backpack and set off.
Details of ingredients
Technique
Steps to make Kwai Breakfast Yunnan Crossing the bridge noodles
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1. Prepare two boxes of Yunnan Crossing the bridge noodles. You can also buy pure rice noodles without seasoning bags. The price is cheap. All the smooth rice noodles are delicious.![]()
2. Soak the tomatoes in diluted salt water for 10 minutes, then repeatedly clean and slice them. Peel, wash and slice cucumbers, cook eggs, remove from cold water, then peel and split in half. I usually only cook eggs for 7 minutes until the yolk is just cooked, the taste is good, and it is especially fragrant.![]()
3. Open the packaging of the rice noodles, this package is fried sauce rice noodles. Fried sauce is really spicy, and people who cannot eat spicy food must put it less, otherwise they may not be able to eat it.![]()
4. Open the packaging of the rice noodles, rinse them with cold water and pour them out. Then pour in boiling water, cover and soak for 5 minutes. When the time is up, open the drain hole on the lid and pour out the water.![]()
5. This box is made of Boletus, chicken soup, and rice noodles. Each package comes with 4 seasoning packs, which can be added according to your preferred taste. You can also pour all the seasoning packs into the rice noodles, drizzle a little bit of boiling water, and mix well to start the meal.![]()
6. Add tomato slices and cucumber slices, and add eggs, so it looks very appetizing!![]()
7. Stir and stir when eating, it's great for a refreshing and appetizing taste!
