Summer Nourishing Soup - Pork Ribs and Kelp Soup
2024-04-23 13:55:02 1692
The scorching heat is here, and the human body loses water quickly. In addition to timely hydration, it is also important to drink more soup. Drinking soup in summer is important, and one should not drink soup that is too greasy or too nourishing, otherwise it can easily lead to excessive heat. Pork ribs and kelp soup is both nutritious and light in relieving heat, and can play a role in supplementing calcium and some trace elements and minerals. Although it may seem simple and lacks ingredients, the key lies in the heat, and when the heat reaches it, the taste will be very delicious!
Details of ingredients
Technique
Steps to make Summer Nourishing Soup - Pork Ribs and Kelp Soup
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1. Cut the pork ribs into inch sections.![]()
2. Blanch the pork ribs in boiling water and remove them.![]()
3. Add concentrated and mellow broth, yellow wine, and ginger slices to the pot, add seaweed and pork ribs, and bring to a boil over medium heat.![]()
4. Turn to low heat and simmer for 1 hour, add a little salt to season.
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