Cordyceps sinensis flower water duck soup
2024-04-23 13:01:12 2237
Guangdong Classic Old Heat Soup. The golden cordyceps flower has a peaceful nature and has effects such as improving immunity, antioxidation, and anti-aging. Boiling soup with duck not only tastes delicious but also nourishes and moistens the lungs. It is a delicious dish for regulating the body in spring and summer.
Details of ingredients
Technique
Steps to make Cordyceps sinensis flower water duck soup
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1. Prepare the materials.![]()
2. Wash and soak cordyceps flowers until ready for use (retain the water used to soak cordyceps flowers), wash red dates, peel and slice ginger for later use.![]()
3. Bring the water to a boil in the pot, add the duck to blanched water, and let it cool over the river for later use.![]()
4. Put the duck, cordyceps flowers, red dates, and ginger slices into a stew pot, pour in the water soaked in cordyceps flowers, and then add an appropriate amount of water.![]()
5. Cover the pot and bring it to a boil. Reduce the heat and simmer for 1 hour, then add some salt.
