Cold mixed fern root powder
2024-06-04 14:59:36 626
Details of ingredients
Technique
Steps to make Cold mixed fern root powder
- 1. Prepare ingredients.
- 2. Boil water in a pot, add fern root powder and cook for about 10 minutes. Remove excess cold water and drain for later use.
- 3. Pour oil into the pot, stir fry the peanuts over low heat, stir fry until cooked and colored, set aside.
- 4. Cut chili, garlic, and ginger into small pieces. Cut the scallions into white sections and put them into a bowl. Sprinkle in hot oil (use the oil used to stir fry peanuts).
- 5. Add 1 tablespoon of Wei Da Mei freshly squeezed stir fried vegetables and light soy sauce to the bowl.
- 6.1 Chinese Spoon Flavor Delta Secret Fresh Oil Consumption.
- 7.2 Chinese spoon flavored Damei cold mixed vinegar.
- 8. Add 1 tablespoon of salt and 1 tablespoon of chili oil, stir well.
- 9. Add fern root powder and stir well.
- 10. Place peanuts, coriander, and scallions on the surface.
- 11. It's really delicious, sour and spicy, appetizing. Fern root powder has relatively low calories and is easy to feel full. Eating it in moderation is not afraid of gaining weight.