Nut, banana, oat, and muffin

2024-06-05 15:00:09 383

Nut, banana, oat, and muffin
Loose and soft banana oat muffin, low sugar and low oil, with oats, is very healthy. If you are currently losing weight, you can also do it to satisfy your cravings, or you can do it to reward yourself for successfully losing weight.

Details of ingredients

  • Low gluten flour220 grams
  • oats80 grams
  • White sugar30 grams
  • Brown sugar40g
  • Baking powder5 grams
  • Baking soda2 grams
  • salt2 grams
  • Eggs1 unit
  • milk120 grams
  • vegetable oil60 grams
  • bananaTwo
  • Vanilla extract5 grams
  • Raisins20 grams
  • Walnut kernel15 grams

Technique

  • difficultybeginner
  • workmanshipbaking
  • tasteSweetness
  • timeThree hours

Steps to make Nut, banana, oat, and muffin

  • 1. Prepare materials.
  • 2. Clean the raisins thoroughly.
  • 3. Mash the bananas into mud.
  • 4. Mix flour, oats, white sugar, brown sugar, baking powder, baking soda, and salt.
  • 5. Mix eggs, milk, oil, vanilla extract, banana puree, and raisins together.
  • 6. Pour the powder mixture into the egg mixture.
  • 7. Mix well with a scraper.
  • 8. Put the batter into a paper cup, 60-70% full, and top with crushed walnuts.
  • 9. Preheat the oven, place the baking tray on the middle layer, heat up and down, 180 degrees, and bake for 20 minutes.
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