Steamed Crab with Scallion and Ginger
2024-07-10 02:58:51 499
![Steamed Crab with Scallion and Ginger](https://i8.meishichina.com/attachment/recipe/2014/06/04/20140604113359894000065.jpg?x-oss-process=style/c640ms)
The fresh crab meat is sweet and has a salty taste. It only needs to be steamed with a little salt, which is already very delicious. If you like slightly heavier flavors, stir fry with some scallions, ginger, and red chili peppers, which are also delicious and difficult to stop~~
Details of ingredients
Technique
Steps to make Steamed Crab with Scallion and Ginger
- 1. Main materials ready
- 2. Cut ginger into shreds and scallions into sections
- 3. Wash the crabs thoroughly, spread some scallions and ginger at the bottom of the plate, place the crabs on top, and then place some scallions and ginger on the crabs
- 4. Sprinkle a little salt and yellow wine
- 5. Boil water in the pot, and after the water boils, cut open the rope on the crab body and place it on the steaming rack. Steam over high heat for about 10 minutes
- 6. After steaming, remove the ginger and scallions before consumption