Martha rice dumpling

1. Prepare the ingredients.

2. Put cooked sesame seeds and fine sugar into a blender and beat them into a delicate sesame powder. It is normal for oil to come out, so mix well and beat a few more times.

3. Take out and mix with melted butter, knead into 10 grams of sesame filling, and refrigerate for later use.

4. Mix the glutinous rice flour and corn starch evenly, pour boiling water and knead them into a smooth dough.

5. Divide the dough into small balls, add a small amount of cactus powder to the large dough and knead it until it turns flesh colored (skin), cactus powder until it turns pink purple (headscarf+mouth), pumpkin powder until it turns yellow (hair), bamboo charcoal powder until it turns black (eyeball+eyebrows), matcha powder and bamboo charcoal powder until it turns dark green (eyeball), leaving a small amount of color (eye white).

6. Take 20 grams of skin colored dough, knead it well and wrap it in sesame filling. Make sure to put the remaining unused dough in a fresh-keeping bag to prevent dryness.

7. Use your hands to shape the rice dumpling into a face shape, press out the eye socket, use tools to make a nose, then do a good job of sticking the eyes, and press the hair dough out of the hair.

8. Finally, make the long dough, wrap it as a headband, stick the bow knot, and make the small noodles into lips, and then make the super beautiful Martha rice dumpling.

9. One by one super cute~Don't waste the remaining dough. It's also very soft and cute when it's made into martha's same style surrounding rice dumpling~

10. By the way, let me tell you a little trick to maintain the shape of cartoon rice dumpling. The prepared rice dumpling can be steamed for a few minutes to set its shape, and then boiled in the pot, it will not spread~

11. The cooked martha rice dumpling is still very beautiful, and I can't bear to eat it. I will do it in the parent-child activity during the holiday. If I can eat beautiful rice dumpling, I can cultivate children's patience. Let's try it~