Stir fried red fruits with osmanthus

2024-05-30 03:00:20 582

Stir fried red fruits with osmanthus
My mother said her stomach was swollen, so I went to buy a few pounds of hawthorn. Eating hawthorn directly didn't like it being too sour, so I prepared some hawthorn delicacies for her elderly family. I would eat a little later every day.

Details of ingredients

  • hawthorn1 bowl
  • White sugarAbout one-third of hawthorn
  • Osmanthus fragransXiaoxu

Technique

  • difficultySimple
  • workmanshipfry
  • tasteSour and sweet
  • timeThree quarters of an hour

Steps to make Stir fried red fruits with osmanthus

  • 1. Take hawthorn.
  • 2. Remove the top and stem of the fruit.
  • 3. Wash thoroughly.
  • 4. Put white sugar and water in the pot.
  • 5. Bring to a boil and stir repeatedly.
  • 6. Start turning amber.
  • 7. Put hawthorn.
  • 8. Stir fry continuously until the hawthorn is soft and not rotten.
  • 9. Add clean water.
  • 10. Cook until the soup thickens.
  • 11. Add osmanthus flowers.
  • 12. Finished products.
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