[Colorful Vegetable Congee]
2024-09-07 02:59:42 1702
![[Colorful Vegetable Congee]](https://i3.meishichina.com/attachment/recipe/2018/04/25/20180425152464353766510169539.jpg?x-oss-process=style/c640ms)
Drink a bowl of sweet Congee at breakfast in winter. It's warm and makes your stomach feel comfortable. But if you always drink white rice porridge, it will not be nutritious, and it will not be new, and children do not like it. So I often cook some fruit oatmeal Congee, millet Congee, coarse grain Congee, etc. This time, I cooked a pot of brightly colored vegetables, which is clear and sweet< br>
Details of ingredients
Technique
Steps to make [Colorful Vegetable Congee]
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1. Prepare rice![]()
2. Prepare the vegetables to match.![]()
3. Wash the rice and add it to the American Congee pot, and then add some water.![]()
4. Add a small amount of salt.![]()
5. Start the rice porridge or meat porridge function.![]()
6. While cooking Congee, cut carrots and lettuce into small dices, and peel off the corn.![]()
7. Blanch the water in a pot of boiling water, drain and set aside.![]()
When prompted to add ingredients, add diced vegetables from the feeding port.![]()
9. Continue cooking until done.
