Celery, cashew nuts
2024-10-07 14:58:47 362
The cat originally wanted to use cashews as baking ingredients, but couldn't control its delicious mouth. Let's try it in the dishes first. We chose a fresh and tender celery, cut it into small pieces, and stir fried it with cashews to create a delicious vegetarian dish. It has crisp and tender celery, as well as crispy cashews, a wonderful combination of one fragrance and one tenderness, one pleasure and one crispness. If you love vegetarian dishes, give it a try! The taste is really amazing.
Details of ingredients
Technique
Steps to make Celery, cashew nuts
- 1. Wash the celery thoroughly and use a scraper to remove the older layer of skin. Cashew nuts have already been roasted and matured beforehand.
- 2. Slice the garlic and slice the celery with a blade.
- 3. Prepare a bowl of sauce (containing salt, sugar, cornstarch, oyster sauce, water, sesame oil)
- 4. Blanch the celery in hot water, then rinse with cold water and drain for later use.
- 5. Heat up the pot, add oil, and saut é garlic slices until fragrant.
- 6. Stir fry the celery.
- 7. Then pour in the bowl of juice.
- After stir frying, put the cashews into the pot.
- 9. Stir fry evenly, immediately remove from the pan and serve on a plate.