Health Preserving Rolls of dried bean milk creams Gingko Congee
2024-07-13 15:00:19 534
![Health Preserving Rolls of dried bean milk creams Gingko Congee](https://i8.meishichina.com/attachment/recipe/2013/10/31/20131031103319973367254.jpg?x-oss-process=style/c640ms)
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Details of ingredients
Technique
Steps to make Health Preserving Rolls of dried bean milk creams Gingko Congee
- 1. Prepare all materials as shown in the picture;
- 2. Remove the shell and clean the white fruit thoroughly;
- 3. Add an appropriate amount of water to the pot and bring to a boil;
- 4. Pour in washed rice;
- 5. Stir with a spoon while cooking to avoid sticking to the bottom;
- 6. Pour in the white fruit and continue boiling over high heat;
- 7. Rinse Rolls of dried bean milk creams with clean water and add it to Congee to cook together;
- 8. Add Rolls of dried bean milk creams and boil it. Turn the heat to low and boil until the rice blooms. Add some salt. (About 50 minutes)