Tomato sauce and potato flour
2025-01-18 15:00:31 464
My daughter loves going out to the street to eat potato flour. This was brought by my younger brother from the north, and I made it myself. It's fantastic. Added some mushrooms, vegetables, quail eggs, which are nutritious< br>
Details of ingredients
Technique
Steps to make Tomato sauce and potato flour
- 1. Soak potato flour in warm water.
- 2. Cut lean meat into small pieces.
- 3. Soak black fungus in hair.
- 4. Boil quail eggs and shell them, then cut ginger and scallions.
- 5. Add oil to the pot and stir fry ginger and scallions until fragrant.
- 6. Add tomato sauce and stir fry.
- 7. Add an appropriate amount of boiling water or bone broth.
- 8. After boiling, add potato flour.
- 9. Add sliced meat, pull out, add white vinegar, and light soy sauce.
- 10. Finally, add black fungus and vegetables, and cook until done.
- 11. Season with salt, sprinkle with chopped scallions, and serve.