Halloween Pumpkin Ghost Face Cookies

2024-07-08 14:59:25 181

Halloween Pumpkin Ghost Face Cookies
November 1st every year is the traditional Western Ghost Festival - Halloween. October 31st is the eve of Halloween, usually called Halloween Eve. However, the atmosphere on this day is far from as creepy as its name suggests. Whenever Halloween arrives, children can't wait to put on colorful makeup clothes, wear strange masks, carry a "Jack's Lamp" and go from house to house, asking adults for holiday gifts. The most well-known symbols of Halloween are also these two - the strange "Jack's Lamp" and the prank of "performing magic or giving candy". There are many snacks for Halloween, such as pumpkin pies, baked South melon seeds, popcorn, apple juice, and chestnut sugar. The pumpkin ghost face biscuit introduced today doesn't require much mold preparation, it's just easy to come by.

Details of ingredients

  • Mild butter60 grams
  • Low gluten flour105 grams
  • Pumpkin powder20 grams
  • Sugar powder25 grams
  • milk powder5 grams
  • Egg liquid25 grams

Technique

  • difficultybeginner
  • workmanshiproast
  • tasteSweetness
  • timean hour

Steps to make Halloween Pumpkin Ghost Face Cookies

  • 1. Prepare materials as shown in the picture. Butter needs to be softened at room temperature in advance.
  • 2. Pour all the powdered sugar into the butter and stir well, then use an egg beater to beat until smooth.
  • 3. Then add the egg mixture in two batches, the first time adding until smooth, then the second time adding and continuing to beat until smooth.
  • 4. Then sift the flour, pumpkin powder, and milk powder together into the butter and egg batter.
  • 5. Slowly form a dough by flipping it over and kneading it into a smooth dough. (Do not rub the dough too much to prevent gluten formation)
  • 6. The kneaded dough may be a bit sticky to the hands, so put it in the refrigerator and refrigerate for half an hour.
  • 7. Take out and roll it into thin sheets about 0.5 centimeters thick.
  • 8. Use a mold to press out the shape and gently remove it.
  • 9. Use chopsticks to press an arc inward at one end.
  • 10. Use the tip of the chopsticks to press out the pattern.
  • 11. Use a thick straw to press and pinch out the eyes and mouth, and a thin straw to press and pinch out the nose.
  • 12. After everything is done, preheat the oven at 150 degrees for 10 minutes, then add cookies and bake for 10 minutes. Each oven has a different temper, so control the oven time yourself.
  • 13. Place the baked cookies on the grill to cool, and then store them in a sealed jar.
  • 14. A great butter cookie.
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