Hawthorn Sugar Ball

1. Take hawthorn.

2. Go to the top.

3. Wash thoroughly.

4. Dry the water on the heater.

5. Dry all water and store for later use.

6. Put sugar in the pot.

7. Add clean water.

8. Boil the sugar.

9. Big bubbles turn into small bubbles.

10. Such dense small bubbles are sufficient.

11. Take it off the stove burn and let it cool on one side until there is a layer of film on the surface.

12. Put hawthorn.

13. Stir fry.

14. Wrap all the hawthorn with icing.

15. Install the tray.

16. Finished products.