Versatile Desserts [Autumn Edition] Runhongyan Silver Ear Lotus Root and Red Date Soup
2024-10-25 14:59:52 266
![Versatile Desserts [Autumn Edition] Runhongyan Silver Ear Lotus Root and Red Date Soup](https://i3.meishichina.com/attachment/recipe/2015/11/06/c640_201511061446805128471.jpg?x-oss-process=style/c640ms)
Autumn skin is not only dry, but also due to the decrease in temperature, blood circulation slows down. This soup can not only moisturize the skin, but also replenish blood, promote blood circulation in the body, and make you not only fair and moist, but also rosy. Let's moisturize your complexion together!
Details of ingredients
Technique
Steps to make Versatile Desserts [Autumn Edition] Runhongyan Silver Ear Lotus Root and Red Date Soup
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1. Soak the Tremella fuciformis in water for two hours, let it soak, tear off the small flowers, and set aside.![]()
2. Wash and peel lotus roots, cut them into small cubes and soak them in water to prevent oxidation.![]()
3. Tear open the red dates and remove the pits inside.![]()
4. Cut into small cubes.![]()
5. Put the three ingredients into the soybean milk machine at the same time, add water to the middle or high water level, and control the thinness and consistency according to your preference. Just press the Grain button.![]()
6. After completion, pour into a bowl and warm it up for the best effect.
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