Garlic Steamed Shrimp

1. Prepare materials

2. Wash the shrimp and cut open the back

3. Insert a toothpick from the tail into the head of the shrimp, straighten and shape the shrimp

4. Add a little salt, soy sauce, and rice wine to marinate the shrimp for 15 minutes and let it taste

5. Take out the marinated shrimp, place it on a plate, sprinkle with scallions and minced garlic, and steam it in a steamer

6. Steam on high heat for 10 minutes and turn off the heat