Suzhou Seasonal Vegetable Chicken Skewer

2024-09-06 03:01:06 214

Suzhou Seasonal Vegetable Chicken Skewer
I have nothing to do at home on weekends, try grilling some chicken skewers.

Details of ingredients

  • Chicken breast meat400g
  • onion200g
  • Bell pepper100g
  • Barbecue material20g
  • Cooking wine5g
  • Oyster sauce6g

Technique

  • difficultybeginner
  • workmanshiproast
  • tastesalty and savory
  • timeone day

Steps to make Suzhou Seasonal Vegetable Chicken Skewer

  • 1. Chicken breast meat.
  • 2. Cut the chicken into large cubes.
  • 3. Add cooking wine.
  • 4. Add marinade.
  • 5. Add soy sauce.
  • 6. Add oyster sauce.
  • 7. All materials are added.
  • 8. Mix well and marinate overnight.
  • Cut onions and soak them in water.
  • 10. Cut the chili peppers into small pieces the same size as the diced chicken.
  • 11. Marinated chicken.
  • 12. String well.
  • 13. Bake in the oven at 200 degrees Celsius for 10 minutes first.
  • 14. Then take it out and brush a layer of marinade, and bake it in the oven for 8 minutes.
  • 15. The grilled food is ready to eat.
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