Pickled pickled cabbage
2024-11-15 02:59:04 957
Marinated Sichuan kimchi, ate it while adding new ingredients< br>
Details of ingredients
Technique
Steps to make Pickled pickled cabbage
- 1. Wash and dry the cabbage, then cut it into pieces.
- 2. Open the pickled Chinese cabbage jar.
- 3. Put cabbage inside.
- 4. Put everything in.
- 5. Flip over the pickled green beans and cover the cabbage.
- 6. Press it, pour a little Baijiu, cover it and marinate for a while.
- 7. Once the cabbage has completely changed color, it is ready as a finished product.