Pickled pickled cabbage

2024-11-15 02:59:04 957

Pickled pickled cabbage
Marinated Sichuan kimchi, ate it while adding new ingredients< br>

Details of ingredients

  • Cabbage5 pounds
  • liquorXiaoxu

Technique

  • difficultySimple
  • workmanshipMarinate
  • tasteother
  • timeAbout three days

Steps to make Pickled pickled cabbage

  • 1. Wash and dry the cabbage, then cut it into pieces.
  • 2. Open the pickled Chinese cabbage jar.
  • 3. Put cabbage inside.
  • 4. Put everything in.
  • 5. Flip over the pickled green beans and cover the cabbage.
  • 6. Press it, pour a little Baijiu, cover it and marinate for a while.
  • 7. Once the cabbage has completely changed color, it is ready as a finished product.
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