Stir fried sea cucumber with scallions
2024-09-20 14:58:56 3313
Stir fried sea cucumber with scallions is a famous Shandong dish. Let's have a home cooked version now. It's really delicious and chewy, with a lingering fragrance on the lips and teeth! That's all there is to human deliciousness!
Details of ingredients
Technique
Steps to make Stir fried sea cucumber with scallions
- 1. Dried sea cucumber can be soaked in advance, and the ready to eat sea cucumber I used should be taken out and thawed in advance.
- 2. Cut ginger into shreds and garlic into small pieces.
- 3. Mix soy sauce, salt, sugar, cooking wine, starch, and oyster sauce to make a sauce.
- 4. Heat up the oil in the pot and stir fry the scallions. Once the scallions become soft, add and set aside for later use.
- 5. Heat up the oil in the pot, add ginger and garlic, and stir fry until fragrant.
- 6. Add sea cucumber chunks, pour in the sauce and stir fry well.
- 7. Add the freshly stir fried scallions and stir fry evenly before serving.
- 8. Home style delicious food, please taste it.
- Mixing rice with soup is simply amazing.
- 10. Finished product drawings.