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Pea puree cake

2024-11-21 14:59:49 332

Pea puree cake
Beijing snacks, give some creativity to the design

Details of ingredients

  • Peeled peas500g
  • White sugar80g

Technique

  • difficultybeginner
  • workmanshipcook
  • tasteSweetness
  • timeThree hours

Steps to make Pea puree cake

  • 1. Soaking peas overnight
  • 2. Boil and remove the white floating powder
  • 3. Steam the pot until cooked
  • 4. Crushing
  • 5. Add white sugar and simmer
  • 6. Put it into the mold and refrigerate for 3 hours
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