Spicy Spicy Pot
2024-04-10 16:13:09 1517
![Spicy Spicy Pot](https://i3.meishichina.com/attachment/recipe/2021/01/21/2021012116111931216031958079.jpg?x-oss-process=style/c640ms)
After simmering a jar of pigeon soup, I gathered various leftover dishes and made a large bowl of spicy and fragrant pot.
Details of ingredients
Technique
Steps to make Spicy Spicy Pot
- 1. Cut and wash the vegetables well.
- 2. Rice-meat dumplings, swallow dumplings and sausages.
- 3. Boil water in the pot and let it open. Heat the vegetables until they are eight times ripe and remove.
- 4. Hot pot meat dishes.
- 5. A full bowl.
- 6. Heat up the oil in the pot, add chili peppers, ginger, garlic, and stir fry until fragrant.
- 7. Add spicy seasoning to the wok and stir fry well.
- 8. Pour in various dishes.
- 9. Stir fry evenly over low heat (stir fry for a few minutes to enhance flavor)
- 10. I also added some green cabbage leaves and stir fried well (without any seasoning).
- 11. Finally, sprinkle sesame and scallions.
- 12. Take out the pot.
- 13. Finished products.
- 14. Finished products.
- 15. Simple and delicious.
- 16. Hai Di Lao Spicy Hot Pot.