Strawberry Banji
2024-07-17 02:59:13 250
A very delicious dessert. I wanted to do it a long time ago, but I didn't have time. It was easy to finish my work and I tried it hard. The taste was very good.
Details of ingredients
Technique
Steps to make Strawberry Banji
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1. Crack the eggs and yolks into a bowl and stir evenly.![]()
2. Add 25 grams of white sugar and beat until the sugar melts.![]()
3. Add 200ml of milk and stir well.![]()
4. Sift in low powder and stir to make a uniform batter.![]()
5. Pour in melted butter and stir evenly.![]()
6. After sieving, put it in the refrigerator and refrigerate for 30 minutes.![]()
7. Add 30g of white sugar to light cream and beat until dry and foamy.![]()
8. Take out the refrigerated batter and stir evenly. Fry it in a non stick pan into thin pancakes.![]()
9. Add light cream and then strawberries.![]()
10. Apply another layer of light cream.![]()
11. Fold it up.![]()
12. Fold both sides in half and then fold again.
![Homemade Hong Kong style classic dessert [Yangzhi Ganlu]](/upload/20240420/510105560020942849.jpg)
