Xiaohuangren Dousha Bun

2024-04-13 10:12:17 164

Xiaohuangren Dousha Bun
In summer, the weather is hot and children sweat a lot, but they don't like to eat vegetables. So, use old pumpkins to make a pasta that children like to eat!

Details of ingredients

  • flour500 grams
  • Pumpkin puree300 grams
  • yeast3 grams
  • White sugarA handful

Technique

  • difficultyintermediate
  • workmanshipsteam
  • tasteSweet fragrance
  • timean hour

Steps to make Xiaohuangren Dousha Bun

  • 1. Peel and seed the pumpkin, cut it into pieces, steam it until cooked, and then stir it into a paste.
  • 2. Add 3 grams of yeast and stir a handful of white sugar evenly.
  • 3. Then add flour and stir until fluffy, then knead until smooth.
  • 4. Knead the smooth dough and then knead it into strips.
  • 5. Cut into small pieces.
  • 6. Reunion a little more and wrap it in bean paste.
  • 7. Knead it into a round shape, then use a mold to mix the black rice dough with the white dough to see the small accessories, and use black beans as eyes.
  • 8. Make a good shape and ferment it in a steamer afterwards.
  • 9. After firing and exhaling, time it for about 15 minutes.
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