The leisurely English afternoon tea allows us to calmly age Earl's black tea& Cranberry Scone
2024-04-21 21:59:01 2419
A woman has too much time in her life to leave for others, such as her parents, career, husband, and children. Therefore, in this early summer with a gentle breeze and a sunny afternoon, let's set aside some time for ourselves. Invite three or five friends to chat about the past, or just be alone, drink tea quietly, enjoy leisure time, let youth pass by in such a lazy way, and let us grow old together calmly
Details of ingredients
Technique
Steps to make The leisurely English afternoon tea allows us to calmly age Earl's black tea& Cranberry Scone
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1. Mix low flour, baking powder, sugar powder, and salt evenly, then sieve and place in a large bowl.![]()
2. Cut the butter into small pieces after softening at room temperature.![]()
3. Place the butter in a flour bowl.![]()
4. Rub well by hand to form a powder.![]()
5. Add egg mixture.![]()
6. Add milk.![]()
7. Add dried cranberries, knead into a uniform dough, wrap with cling film, and refrigerate for 20 to 40 minutes to let the dough loosen.![]()
8. Take out the refrigerated dough, roll it into 0.6-0.8CM thick pieces, and use a mold to press out the flower shape. The remaining dough can be kneaded again, rolled open, and pressed again until all the dough is used up.![]()
9. Brush the baking tray with oil, place the green body on the baking tray neatly, leave a gap in the middle, and brush the surface with whole egg liquid.![]()
10. Preheat the oven, middle layer, over high and low heat, at 200 degrees Celsius, and bake for about 15 minutes.
