Sweet Pepper and Mushroom Shredded Pork
2024-04-23 13:58:48 2030
I bought some black fungus a while ago, but I forgot to use it for cooking. Today, I paired sweet pepper with black fungus and shredded meat to make this fragrant and spicy stir fried black fungus and shredded meat. It's a delicious and appetizing home cooked dish that is very appetizing!
Details of ingredients
Technique
Steps to make Sweet Pepper and Mushroom Shredded Pork
- 1.1. Preparation materials: Tear the fungus soaked hair into small pieces, cut the green and sweet peppers into small pieces, and cut the scallions into sections,
- 2. Wash and shred the lean pork, add an appropriate amount of cornstarch and salt to marinate for about 10 minutes
- 3. Hot pot cold oil
- 4. Pour in scallions, ginger, and garlic until fragrant
- 5. Cut in shredded meat and stir fry until discolored
- 6. Add a spoonful of soy sauce and five spice powder,
- 7. Add sweet pepper and black fungus and stir fry together
- 8. When the fungus becomes soft, add an appropriate amount of salt and sugar and stir fry evenly before serving on a plate