Sweet Pepper and Mushroom Shredded Pork

2024-04-23 13:58:48 2029

Sweet Pepper and Mushroom Shredded Pork
I bought some black fungus a while ago, but I forgot to use it for cooking. Today, I paired sweet pepper with black fungus and shredded meat to make this fragrant and spicy stir fried black fungus and shredded meat. It's a delicious and appetizing home cooked dish that is very appetizing!

Details of ingredients

    Technique

    • difficultySimple
    • workmanshipfry
    • tastesalty and savory
    • timeTen minutes

    Steps to make Sweet Pepper and Mushroom Shredded Pork

    • 1.1. Preparation materials: Tear the fungus soaked hair into small pieces, cut the green and sweet peppers into small pieces, and cut the scallions into sections,
    • 2. Wash and shred the lean pork, add an appropriate amount of cornstarch and salt to marinate for about 10 minutes
    • 3. Hot pot cold oil
    • 4. Pour in scallions, ginger, and garlic until fragrant
    • 5. Cut in shredded meat and stir fry until discolored
    • 6. Add a spoonful of soy sauce and five spice powder,
    • 7. Add sweet pepper and black fungus and stir fry together
    • 8. When the fungus becomes soft, add an appropriate amount of salt and sugar and stir fry evenly before serving on a plate
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