Healthy Snacks - Corn Noodle Meal Buns
2024-04-21 22:28:38 145
![Healthy Snacks - Corn Noodle Meal Buns](https://i8.meishichina.com/attachment/recipe/201111/03/201111031140554.jpg?x-oss-process=style/c640ms)
Details of ingredients
Technique
Steps to make Healthy Snacks - Corn Noodle Meal Buns
- 1. Add corn flour, salt, sugar, yeast, and eggs to regular flour.
- 2. Stir evenly, slowly stir with warm milk to form a cotton like dough, and place it on a cutting board with salad oil.
- 3. Rub all the salad oil into the dough, knead the dough to the expansion stage, and pull out the thin film.
- 4. Mix it into a dough and let it ferment in a warm place for about 2 hours.
- 5. Ferment to twice the size of the dough.
- 6. Place it on the cutting board, rub it into long strips, dispense the medicine, and shape it.
- 7. Put the prepared small meal package into the baking tray.
- 8. Brush the small meal buns that have undergone secondary fermentation with egg mixture and sprinkle with cooked sesame seeds.
- 9. Send someone to the oven, preheat the oven to 200 degrees, and bake for 18 minutes.
- 10. Take it out and put it into a plate for consumption.