Salad bread
2024-05-20 15:00:18 91
![Salad bread](https://i3.meishichina.com/attachment/recipe/2014/10/23/c640_201410231414067214567.jpg?x-oss-process=style/c640ms)
From being completely clueless about baking to now being able to bake soft bread and frequently changing patterns to create things that satisfy my family, I am truly grateful for meeting foodies...........
Details of ingredients
Technique
Steps to make Salad bread
- 1. All ingredients except butter are added to the bread maker.
- After kneading into a ball, add butter.
- 3. Continue kneading until the film is formed, and it will ferment for about 2 hours.
- 4. Take out the dough for exhaust, ham, and salad dressing for later use.
- 5. Cut the ham open with a knife.
- 6. Grind the dough into small pieces and roll them out.
- 7. Roll it up.
- 8. Place it on the baking tray and add ham strips.
- 9. Brush the egg mixture and finally squeeze on the salad dressing. Heat up and down at 180 degrees for 20 minutes.
- 10. Roasted, soft and golden yellow.....