Noodles, vegetables, shredded meat, and noodles

2024-05-11 14:59:55 826

It's so rare to finally find the noodles. I have been searching for wild vegetables since the beginning of spring this year, and I have searched for several varieties of wild vegetables, but I cannot find this noodle dish. Today, I saw one at the food market. I was so excited that I bought it immediately and used it to make Noodles in soup when I came back. Noodle dishes are the most suitable for making Noodles in soup, which may be why they are called noodle dishes.

Details of ingredients

flour200G
Noodle dishes300g
lean meat150g
tomato1 unit

Technique

difficultySimple
workmanshipcook
tastesalty and savory
timeTwenty minutes

Steps to make Noodles, vegetables, shredded meat, and noodles

1. This is the noodle dish we sold today. It's rare to see it here now, clean it thoroughly
2. Mix flour into a hard dough, roll it into slices, cut it into noodles, and set aside the cut noodles. It is the most traditional way to roll Noodles in soup made of noodles. It's also the most authentic and delicious.
3. First, stir fry the shredded meat with soy sauce and salt and serve out
4. Put a little oil in the pot, stir fry ginger until fragrant, then add tomatoes and stir fry until red oil is produced
5. Add boiling water and cook for 3 minutes to let the taste of the tomatoes come out
6. Put in the noodles and stir fry the shredded meat
7. Finally, add the noodles and vegetables
8. The noodles and dishes will be cooked in half a minute. Turn off the heat and enjoy them