Transparent jelly

1. First, prepare the pickled cherry blossoms, which are usually sold online

2. Take out the cherry blossoms and soak them in warm water. Be sure to use warm water, dear

3. Prepare the white jelly powder for our transparent cake, and one bag like this can make many

4. Boil water, then pour in the powder of white jelly and stir fry. Add some white sugar and continue to stir until it is transparent

5. Finally, pour the transparent white jelly into the grid mold containing pickled cherry blossoms and refrigerate for half an hour. Take it out and put it on a plate