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Mutton Stir-fried mutton slices with Chinese onion or green scallion with Scallion

2024-07-06 02:58:56 1912

Mutton Stir-fried mutton slices with Chinese onion or green scallion with Scallion

Details of ingredients

  • Lamb roll500g

Technique

  • difficultySimple
  • workmanshipfry
  • tasteCumin
  • timeTen minutes

Steps to make Mutton Stir-fried mutton slices with Chinese onion or green scallion with Scallion

  • 1. Boil lamb rolls with water.
  • 2. Definitely bad auxiliary materials.
  • 3. Add oil to the pot and stir fry the lamb
  • 4. Add Da Xi Da barbecue sauce.
  • 5. Add soy sauce and cumin.
  • 6. Add minced garlic.
  • 7. Add shredded scallions and stir fry.
  • 8. Simply install the tray.
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