Fried Rice with Bone Soup
2024-05-28 14:59:44 375
Fried rice is our local specialty snack in Anqing. Last time I went back to my hometown to specially stock up some fried rice. Today I made a dish of fried rice in sparerib soup, full of memories. It is simply a home food on the tip of my tongue.
Details of ingredients
Technique
Steps to make Fried Rice with Bone Soup
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1. Prepare the ingredients for later use.![]()
2. Wash the big bones, add water to the pot, and pour in a spoonful of cooking wine.![]()
3. Put in ginger slices and bring to a boil over high heat, then reduce the heat and cook for 5 minutes.![]()
4. Wash the blanched bones with cold water, put them in a clay pot, add ginger slices and bring to a boil over high heat, then reduce the heat and cook for 1 hour.![]()
5. Pour in carrots and simmer over low heat for 30 minutes, then simmer for 5 minutes.![]()
6. Prepare fried rice for later use.![]()
7. Pour fried rice into the bowl, pour in bone soup, soak for 1 minute, and it will be ready to eat.![]()
8. A particularly delicious bone soup soaked in fried rice.
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