Small rice dumpling in Wine
2024-06-24 14:59:28 1488
![Small rice dumpling in Wine](https://i3.meishichina.com/attachment/recipe/2022/01/18/2022011816424947615911958079.jpg?x-oss-process=style/c640ms)
A super simple warm-up dessert that can take up to ten minutes to complete. Friends who like it may want to give it a try.
Details of ingredients
Technique
Steps to make Small rice dumpling in Wine
- 1. Ingredients: colorful small rice dumpling, rock sugar, homemade wine.
- 2. Put water in the pot and bring to a boil with rock sugar.
- 3. After the water boils, add small rice dumpling and turn the heat down.
- 4. Cook until the small rice dumpling rises, slightly expands, and rice dumpling is cooked. This is the wine.
- 5. After adding the wine, switch to medium heat and bring to a slight boil before turning off the heat.
- 6. Finished product!