Small rice dumpling in Wine
2024-06-24 14:59:28 1489
A super simple warm-up dessert that can take up to ten minutes to complete. Friends who like it may want to give it a try.
Details of ingredients
Technique
Steps to make Small rice dumpling in Wine
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1. Ingredients: colorful small rice dumpling, rock sugar, homemade wine.![]()
2. Put water in the pot and bring to a boil with rock sugar.![]()
3. After the water boils, add small rice dumpling and turn the heat down.![]()
4. Cook until the small rice dumpling rises, slightly expands, and rice dumpling is cooked. This is the wine.![]()
5. After adding the wine, switch to medium heat and bring to a slight boil before turning off the heat.![]()
6. Finished product!
