Congee with Carrot and Mutton

2024-05-22 14:59:03 1422

Congee with Carrot and Mutton
[Carrot and mutton Congee] Try it. Do you like it< Br>

Details of ingredients

    Technique

    • difficultySimple
    • workmanshipcook
    • tastesalty and savory
    • timean hour

    Steps to make Congee with Carrot and Mutton

    • 1. Material drawings.
    • 2. Shredded lamb,
    • 3. Add scallions and ginger blanch water.
    • 4. Wash the blanched lamb thoroughly and chop the carrots.
    • 5. Pour the prepared ingredients into the soup pot and add enough water,
    • 6. Bring the fire to a boil and turn the low heat to cook Congee.
    • 7. Chop coriander and chopped scallions. Add salt to adjust the taste of Congee.
    • 8. Ready to eat out of the pot.
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