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Stir fried pasta with eggplant sauce and golden needle mushroom

2024-06-08 02:59:04 708

The pasta in Western cuisine is closest to Chinese cuisine habits and is therefore very popular among people. The focus of pasta is different from Chinese noodles, it should not be overcooled, and the cooking time should be slightly longer, making it less likely to break. Q bullet is delicious< br>

Details of ingredients

Pasta300 grams
Golden needle mushroom250 grams
Tomato sauce200 grams
olive oil3ml
salt3 grams
soy sauce1ml

Technique

difficultyintermediate
workmanshipfry
tasteSour and sweet
timeTwenty minutes

Steps to make Stir fried pasta with eggplant sauce and golden needle mushroom

1. Prepare ingredients such as shiitake mushrooms, pasta, tomato sauce, etc;
2. Remove the head of the golden needle mushroom, tear it open, wash it, remove and drain the water, set aside for use;
3. Boil with clean water and add pasta until cooked;
4. Remove the pasta, drain the water, add a little oil and mix well;
5. Heat up the wok, pour in oil, add tomato sauce and stir fry until hot;
6. Add golden needle mushrooms and stir fry until almost done;
7. Add pasta and stir fry;
8. Add salt and soy sauce, stir fry evenly.