Getting up early to make breakfast for parents - fried brown sugar rice cake
2024-07-23 14:58:54 101
Nian Gao was a food I only ate during the Chinese New Year when I was a child. Every year towards the Spring Festival, my father's school cafeteria always sends a large piece to each teacher. The freshly steamed rice cake is fragrant and soft. Usually, I have eaten a lot of it on the way before taking it home. After a few days, the rice cake will become hard. At this time, frying it is the best way
Details of ingredients
Technique
Steps to make Getting up early to make breakfast for parents - fried brown sugar rice cake
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1. Prepare materials.![]()
2. Beat the egg mixture.![]()
3. Cut the rice cake into thin slices.![]()
4. Pour the egg mixture into a plate and evenly coat the rice cake with the egg mixture.![]()
5. Heat oil in a non stick pan over medium low heat and fry both sides until cooked.![]()
6. Plate and eat.
![Dessert for Father [Cream Bread]](/upload/20240419/510014499651059713.jpg)
