Getting up early to make breakfast for parents - fried brown sugar rice cake

2024-07-23 14:58:54 103

Getting up early to make breakfast for parents - fried brown sugar rice cake
Nian Gao was a food I only ate during the Chinese New Year when I was a child. Every year towards the Spring Festival, my father's school cafeteria always sends a large piece to each teacher. The freshly steamed rice cake is fragrant and soft. Usually, I have eaten a lot of it on the way before taking it home. After a few days, the rice cake will become hard. At this time, frying it is the best way

Details of ingredients

  • Rice cake1 piece
  • EggsTwo

Technique

  • difficultySimple
  • workmanshipFried
  • tasteSweetness
  • timeTen minutes

Steps to make Getting up early to make breakfast for parents - fried brown sugar rice cake

  • 1. Prepare materials.
  • 2. Beat the egg mixture.
  • 3. Cut the rice cake into thin slices.
  • 4. Pour the egg mixture into a plate and evenly coat the rice cake with the egg mixture.
  • 5. Heat oil in a non stick pan over medium low heat and fry both sides until cooked.
  • 6. Plate and eat.
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